1 cup white sugar
1/2 cup light corn syrup
1 cup salted peanuts
1 teaspoon butter
1 teaspoon vanilla extract
1 teaspoon baking soda
Lightly grease a large cookie sheet. Combine sugar and corn syrup in a bowl and microwave on high 4 minutes. Stir in peanuts and microwave on high 3-1/2 minutes more, then strir in butter and vanilla and microwave for 1-1/2 minutes. Stir in baking soda until light and foamy. Pour onto cookie sheet and spread thin. Cool completely and break into pieces and serve.
Kara Kimbrough
Clarion Ledger
12/15/10
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